Sanford Bioactives is a division of Sanford Ltd, New Zealand’s oldest and largest fishing and aquaculture company. Backed by over 130 years’ expertise in seafood, Sanford Bioactives is committed to investing in the research, development, and production of the highest-quality marine extract ingredients, to provide the health benefits of seafood beyond just food.
Our premium products are formulated with science-based marine nutrients harvested from the purest source.
What sets Sanford Bioactives apart
Our mission is to protect the marine environment from which we derive the ingredients. Our New Zealand GreenshellTM Mussels are rigorously and regularly checked in accordance with the A+ NZ Sustainable Aquaculture program and our hoki fish are certified sustainable seafood by the Marine Stewardship Council (MSC).

Efficacy

Traceability

Sustainability

Consistency
We are committed and focused on innovation: we have a team of experts and research partners whose mission is to find new ways to make the most of the life-enhancing properties of seafood, from omega-3 fatty acids and joint health to inflammation management and skin-nurturing collagen.

The new purpose-built centre located in Blenheim, New Zealand specialises in state-of-the-art equipment specifically designed for the highest-quality drying, blending and extraction of our precious marine resources. Find out more about our site and dedicated team of technicians.
Take a Virtual Tour of our Marine Extracts and Innovation Centre